Business meetings, festive boards, weddings

GL Hotel offers organisation of family celebrations, weddings, soirees, business and corporate meetings.

Business meetings, parties

  •  Private renting of the hotel restaurant with a capacity for 50 persons, with a smoking area on the summer terrace in front of the hotel 
  •  Wi-Fi access throughout the hotel
  •  Restaurant space setting up, stylish or thematic decoration at your option
  •  Dinner table refreshment composed from first class products, with professional staff  on high level
  •  Coffee break offer with exclusive GL branded coffee
  •  Careful selection of top alcoholic and non-alcoholic beverages, respectively creation of a drinks menu according to agreement with you
  •  Organisation of teambuilding activities in cooperation with the adrenaline agency MWA
  •  Accommodation in 24 stylish and comfortable rooms with altogether 52 beds

Family celebrations, weddings

  •  Private renting of the hotel restaurant with a capacity for 50 persons, with a smoking area on the summer terrace in front of the hotel 
  •  Restaurant space setting up, stylish or thematic decoration at your option
  •  Dinner table refreshment composed from first class products, with professional staff  on high level
  •  Festive board with delicious meals from our hotel’s cuisine according to the festive menu or at your option
  •  Careful selection of top alcoholic and non-alcoholic beverages, respectively creation of a drinks menu according to agreement with you
  •  Offer of homemade wedding cakes and pastries (after agreement with you)
  •  Morning breakfast buffet with homemade breads and cakes
  •  Accommodation in 24 three-star standard rooms with altogether 52 beds
  •  Romantic room decoration not only for newlyweds
  •  Our offer can be by all means modified at your option 

Festive board offer

Festive board I.

Cold meals

  •  Baby mozzarella, cherry tomatoes and basil skewer
  •  Homemade poultry pate with cranberry mustard
  •  Smoked rump with apple horseradish
  •  Black Forest ham roll stuffed with leaf salad
  •  Fresh potato salad in yoghurt sauce

Hot meals

  •  Fried beer battered pork escalopes served with pickled cucumber
  •  Fried herb battered chicken escalopes
  •  Chicken sticks in honey sauce
  •  Pork skewers with onion and bell pepper
  •  Salted French cake with eggs, spinach and Parmesan cheese 

Canapés

  •  Canapés with herb pesto, cherry tomatoes and olives
  •  Toasted canapés with blue cheese foam and walnut
  •  Canapés with bacon and Dijon dip  

Desserts

  •  Apple butter phyllo roll
  •  Chocolate curd-cheesecake slices on orange carpaccio 
 
450 Kč/person*
*Price per person, VAT included
*Raw material weight per person 800 g

Festive board II.

Cold meals

  •  Cherry tomatoes stuffed with ricotta cheese and chives
  •  Black Forest ham with apricot chutney
  •  Premium cheese varieties
  •  Roast beef with multi-colour pepper dip
  •  Vegetable crudités with yoghourt dip
  •  Greek salad with olives and Feta cheese 

Hot meals

  •  Fried beer battered pork escalopes served with wine zucchini
  •  Fried herb battered chicken escalopes with garlic dip
  •  Fried chicken sticks in piquant maize batter
  •  Pork skewers with shallot, tomatoes and bell pepper
  •  Roasted chorizo sausages with onion salsa
  •  Salted French cake with eggs, Black Forest ham and salad rocket 

Canapés

  •  Canapés with white mould cheese and grapes
  •  Toasted canapés with chopped tomatoes and Parmesan cheese shavings
  •  Canapés with bacon and a dried plum 

Desserts

  •  Banana slices with poured over caramel
  •  Mini brownies with raspberry coulis
  •  Fruit plate 
550 Kč/person*
*Price per person, VAT included
*Raw material weight per person 1000 g

Festive board III.

Cold meals

  •  Endive bed with blue cheese and roasted almond
  •  Beef carpaccio with basil pesto
  •  Smoked salmon tartare with sour cream on a toast
  •  Melon in cone shaped Black Forest ham
  •  Premium cheese varieties
  •  Apple salad with celery in Dijon sauce
  •  Leaf spinach salad with cherry tomatoes and goat cheese, sprinkled with sesame
  •  Fresh potato salad in yoghourt sauce 

Hot meals

  •  Fried beer battered pork escalopes served with wine zucchini
  •  Fried chicken escalopes in herb batter with garlic dip
  •  Turkey skewers with tomatoes, shallot and olives
  •  Chicken wings in lemon sauce with blue cheese dip
  •  Pork skewer with bacon and onion
  •  Roasted mini sausages with horseradish dip
  •  Salted French cake with eggs, onion and chorizo sausage, sprinkled with herbs 

Canapés

  •  Crunchy canapés with goat cheese and cranberry sauce
  •  Canapés with roast beef and shallot
  •  Canapés with smoked salmon and dill
  •  Canapés made from Black Forest ham and an olive 

Desserts

  •  Cream panna cotta with poppy seeds and sour cherry coulis
  •  Linzer cookies with nut cream, sprinkled with pistachios
  •  Sweet mini butter croissants
  •  Fruit plate 
650 Kč/person*
*Price per person, VAT included
*Raw materials weight per person 1000 g
The menus can be combined at will or we will create for you a menu individually at your wish.

Wedding and festive menu offer

Menu I.

Aperitif

  •  Glass of Frizzanté Rosé Sedlák with a strawberry 

Cold meal

  •  Cone shaped Black Forest ham with blue cheese foam, mini butter croissant
    Soup  

Soup

  •  Beef consommé with liver dumplings and julienne vegetables 

Main course

  •  Fried Turkey escalope in herb batter, served with potato salad in yoghourt sauce

Dessert

  •  Honey gingerbread with lemon glaze 
350 Kč/person*
*Price per person, VAT included
*Raw materials weight per person 400 g

Menu II.

Aperitif

  •  Glass of Frizzanté Rosé Sedlák with a strawberry 

Cold starter

  •  Goat cheese on a slice of crunchy baguette with a cherry tomato and salad 

Soup

  •  Poultry consommé with parsley gnocchi 

Main course

  •  Marinated sirloin of beef in cream with Carlsbad dumplings 

Dessert

  •  Parfait with fresh fruits doused with egg liqueur 
 
450 Kč/person*
*Price per person, VAT included
*Raw materials weight per person 400 g

Menu III.

Aperitif

  •  Glass of Frizzanté Rosé Sedlák with a strawberry 

Cold starter

  •  Roast beef slice with horseradish dip and mini butter croissant 

Soup

  •  Poultry consommé with parsley gnocchi 

Main course

  •  Roasted duck on Moldavian wine, served with red cabbage, potato and bread dumplings

Dessert

  •  Apple butter roll with nuts, served with caramel glaze 

Digestif

  •  Meukow VSOP Cognac
490 Kč/person*
*Price per person, VAT included
*Raw materials weight per person 400 g
The menus can be combined at will or we will create for you a menu individually at your wish.

Coffee break offer

Coffee I.

  •  Drip coffee
  •  Tea varieties
  •  Jug of water
  •  Jug of orange juice
  •  Marble Bundt cake
  •  Fruit bowl
  •  Ham sandwich with butter, green salad and mustard sauce
  •  Cheese sandwich with butter, tomatoes and salad rocket
150 Kč/person* 

Coffee II.

  •  Drip coffee
  •  Tea varieties
  •  Jug of water and mint lemonade
  •  Jug of orange juice
  •  Apple butter phyllo roll
  •  Fruit bowl
  •  Ham sandwich with butter, green salad and mustard sauce
  •  Cheese sandwich with butter, tomatoes and salad rocket
  •  Salmon sandwich with dill and horseradish spread 
200 Kč/person*
*Price per person, VAT included
*Raw materials weight per person 200 g

Pricelist of servicies and activities

Private restaurant renting with consummation:

  •  for free

Private restaurant renting without consummation:

  •  500 Kč/hour

Room decoration:

  •  1.000-3.000 Kč/depending on the intricacies

Wi-Fi access and connection to the grid:

  •  for free

Wedding cakes and pastries:

  •  depending on individual agreement

Romantic room decoration:

  •  250 Kč/room

Teambulding activities:

  •  Individual price list depending on the number of persons and the appointed time and date – we will be pleased to make you an informational calculation in advance at your request

Teambuilding activities offer:

  •  Climbing
  •  Kiteborading and kitesurfing
  •  Dog trekking
  •  Slacklining
  •  Mountain biking
  •  Rafting and cenoeing school
  •  Paintball
 
In case you have questions or other wishes, please contact our hotel reception by calling +420 499 941 072, +420 733 206 868 (non-stop) or via e-mail recepce@glhotel.cz